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Hisstory

1875, it was Jacob Frédéric Kübler to concoct a new recipe of his naturally colored d’extrait d’absinthe verte to remain stable over time:Kübler Verte Suisse 72% was born. An Absinthe that won Gold medal award at Swiss National Exhibition in Zurich 1883 like the uncolored version (la bleu or Swiss blanche) from the Kübler brand that scored another coveted Gold Medal in the competition.